After a lot of long nights, polls, and recommendations we finally have our first official “Best Bartender in Amarillo.!” It wasn’t an easy one to decide.
Keeping a well-stocked bar has much to do with keeping the classics on hand, but it's also a good idea to go rogue and stock some offbeat booze. For variety's sake, you see? The key is to be sure these unique spirits are high quality and make great sippers, as well as conversation starters. Here are a few we recommend to get you started.
No one wants to own a bar and grill catering to social degenerates and alcoholic swine. However, when the alcoholic swine is actually a beer guzzling pig – we consider that the exception to the rule.
(Welcome to Bar Fight, the weekly competition where two beers, liquors or mixed drinks fight it out and only one can come out on top…before hitting the bottom of our stomach. In our next match-up, stouts try to knock each other out.)
When most people think about a stout they think it is heavy and filling
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It wasn’t that long ago that smoking was as synonymous with bars as alcohol and questionable decisions. However, over the last decade, more and more states and local government are banning cigarettes from saloons.
In a replay from an incident last year, another Apple employee lost another iPhone prototype in yet another Bay Area bar. If this keeps up, they’re going to start surgically implanting new phones into developers’ arms.